END OF REASON RECIPE

#6 End of Reason Recipe

19 Plato
8.3% ABV
36 IBU
For 1bbl/31 Gallons

Malt
34 lbs Great Western NW Pale
34 lbs Weyermann Vienna
11 lbs Weyermann Melanoidin
4 lbs Thomas Fawcett Crystal 80
8 lbs Castle Special B
10 lbs Raw Sugar
Mash at 150F
90 minute boil

Hops
0 min Boil Start: .5oz Magnum
75 min: 3oz Willamette, 3oz Sterling, 3oz Mt Hood Yeast
Wyeast 3787