Kiss the Goat Black Bock Recipe
Kiss the Goat Black Bock Recipe
16.5 Plato
6.66% ABV
35IBU
For 1bbl/31 Gallons
Malt
60lbs Weyermann Pilsner
16lbs Weyermann Vienna
5lbs Weyermann Melanoidin
5lbs Weyermann Special Carafa III
Mash at 152F
90 minute boil
Hops
0 min Boil Start: 1.5oz Sterling
60 min: 5oz Mt Hood
90min: 1.5oz Sterling, 8oz Mt Hood
Yeast
Wyeast 3479
Ferment at 50F